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Vegan Pesto Stuffed Crust Pizza: The Best Homemade Delight

Vegan Pesto Stuffed Crust Pizza
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This Vegan Pesto Stuffed Crust Pizza is the perfect homemade delight for pizza lovers. It features a crust stuffed with rich and flavorful pesto, topped with fresh vegetables and vegan cheese.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup warm water
  • 1 packet instant yeast
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 cup vegan pesto
  • 1 cup vegan cheese
  • 1/2 cup cherry tomatoes, halved
  • 1/2 cup bell pepper, diced
  • 1/4 cup black olives, sliced

Instructions

  1. Preheat the oven to 475°F (245°C).
  2. In a large bowl, combine flour, yeast, and salt. Gradually add warm water and olive oil, mixing until a dough forms.
  3. Knead the dough on a floured surface for about 5 minutes, then let it rise in a warm place for 30 minutes.
  4. Roll out the dough into a large circle, and spread the vegan pesto around the edges to create the stuffed crust.
  5. Top the pizza with vegan cheese, tomatoes, bell pepper, and olives.
  6. Bake for 15-20 minutes or until the crust is golden brown.

Notes

  • Adjust the toppings to your preference for a personalized pizza.
  • Ensure the vegan pesto is store-bought or homemade for the best flavor.

Nutrition

Keywords: Vegan Pesto Stuffed Crust Pizza, Vegan Pizza, Homemade Pizza

Find it online: https://www.recipesmine.com/vegan-pesto-stuffed-crust-pizza-the-best-homemade-delight/