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Sour Cream Chicken Enchiladas: Easy Comfort Food Delight

Sour Cream Chicken Enchiladas

Enjoy this easy and delicious recipe for Sour Cream Chicken Enchiladas that the whole family will love!

Ingredients

Scale
  • 2 cups cooked shredded chicken
  • 1 cup sour cream
  • 1 cup shredded cheese
  • 1 can enchilada sauce
  • 8 flour tortillas

Instructions

  1. Preheat the oven to 350°F.
  2. In a bowl, mix shredded chicken, sour cream, and half of the cheese.
  3. Fill each tortilla with the chicken mixture, roll them up, and place them in a baking dish.
  4. Pour enchilada sauce over the rolled tortillas and top with remaining cheese.
  5. Bake for 20 minutes or until cheese is bubbly.

Notes

  • For added flavor, consider adding diced onions and garlic to the chicken mixture.
  • These enchiladas can be made ahead of time and baked just before serving.

Nutrition

Keywords: Sour Cream Chicken Enchiladas, comfort food, easy recipe, chicken recipe