Slow Cooker Chicken Noodle Soup Made Easy for Cozy Nights
This Slow Cooker Chicken Noodle Soup is perfect for cozy nights, offering comfort and warmth with every bowl.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 4 cups chicken broth
- 2 cups egg noodles
- 1 cup diced carrots
- 1 cup diced celery
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried parsley
- Salt and pepper to taste
Instructions
- Place the chicken breasts in the slow cooker.
- Add the chicken broth, carrots, celery, onion, garlic, thyme, and parsley.
- Season with salt and pepper.
- Cook on low for 6-7 hours or high for 3-4 hours.
- Before serving, add the egg noodles and cook for an additional 30 minutes on high.
- Shred the chicken before serving and stir back into the soup.
Notes
- For added flavor, sauté the onions and garlic before adding them to the slow cooker.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Slow Cooker Chicken Noodle Soup