Slow Cooker Cajun Sausage & Potato Soup: A Hearty Delight
A flavorful and comforting soup made with Cajun spices, sausage, and potatoes.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Slow Cooker
- Cuisine: Cajun
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound Cajun sausage
- 4 cups diced potatoes
- 1 onion chopped
- 2 cloves garlic minced
- 4 cups chicken broth
- 1 can diced tomatoes
- 1 tablespoon Cajun seasoning
- 2 cups corn
- 1 cup heavy cream
- Salt and pepper to taste
Instructions
- In a slow cooker, combine the Cajun sausage, potatoes, onion, garlic, chicken broth, diced tomatoes, and Cajun seasoning.
- Cover and cook on low for 6-8 hours or on high for 4 hours.
- Stir in the corn and heavy cream, and cook for an additional 30 minutes.
- Season with salt and pepper to taste before serving.
Notes
- Adjust the spice level by adding more or less Cajun seasoning.
- For a thicker soup, mash some of the potatoes before serving.
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 5g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 60mg
Keywords: Slow Cooker, Cajun, Sausage, Potato, Soup