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Shrimp Scampi Pasta Bake: Easy Comfort Food You’ll Love

Shrimp Scampi Pasta Bake
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A delicious and simple shrimp scampi pasta bake that combines the flavors of garlic, butter, and shrimp with baked pasta for a comforting meal.

Ingredients

Scale
  • 8 ounces pasta
  • 1 pound shrimp, peeled and deveined
  • 3 tablespoons butter
  • 4 cloves garlic, minced
  • 1/2 teaspoon red pepper flakes
  • 1/2 cup white wine
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 1 tablespoon lemon juice
  • 1/4 cup fresh parsley, chopped

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Cook pasta according to package instructions, drain and set aside.
  3. In a large skillet, melt butter over medium heat. Add garlic and red pepper flakes, cooking until fragrant.
  4. Pour in white wine, bring to a simmer and reduce slightly.
  5. Add shrimp and cook until pink, about 2-3 minutes.
  6. Stir in heavy cream, Parmesan cheese, lemon juice, and parsley. Mix well.
  7. Add cooked pasta to the skillet and combine.
  8. Transfer the mixture to a greased baking dish and bake for 20-25 minutes, or until golden and bubbly.

Notes

  • For extra flavor, add additional herbs like thyme or basil.
  • Use gluten-free pasta for a gluten-free version of the dish.

Nutrition

Keywords: shrimp, scampi, pasta, bake, easy recipe

Find it online: https://www.recipesmine.com/shrimp-scampi-pasta-bake-easy-comfort-food-youll-love/