Sausage and Tortellini Pasta: A Flavorful Easy Dinner Delight
	
		A delicious and easy pasta dish featuring sausage and tortellini, perfect for a weeknight dinner.
	 
	
		
							- Author: Souzan
 
							- Prep Time: 10 minutes
 
							- Cook Time: 20 minutes
 
							- Total Time: 30 minutes
 
							- Yield: 4 servings 1x
 
							- Category: Pasta
 
							- Method: Stovetop
 
							- Cuisine: Italian
 
					
	 
	
		
		
			
- 1 pound Italian sausage
 
- 2 cups cheese tortellini
 
- 1 cup heavy cream
 
- 1 cup chicken broth
 
- 1 onion, chopped
 
- 2 cloves garlic, minced
 
- 1 teaspoon Italian seasoning
 
- Salt to taste
 
- Fresh parsley for garnish
 
		 
	 
	
		
		
			
- In a large skillet, cook the Italian sausage over medium heat until browned.
 
- Add the chopped onion and minced garlic, cooking until softened.
 
- Stir in the heavy cream, chicken broth, and Italian seasoning.
 
- Bring to a simmer and add the cheese tortellini.
 
- Cook according to tortellini package instructions until tender.
 
- Season with salt to taste and garnish with fresh parsley before serving.
 
		 
	 
	
		Notes
		
			
- This dish can be served with garlic bread for a complete meal.
 
- You can add vegetables such as spinach or bell peppers for added nutrition.
 
		 
	 
	
		Nutrition
		
							- Serving Size: 1 bowl
 
							- Calories: 600
 
							- Sugar: 2 grams
 
							- Sodium: 800 milligrams
 
							- Fat: 30 grams
 
							- Saturated Fat: 15 grams
 
							- Unsaturated Fat: 10 grams
 
							- Trans Fat: 0 grams
 
							- Carbohydrates: 60 grams
 
							- Fiber: 2 grams
 
							- Protein: 25 grams
 
							- Cholesterol: 80 milligrams
 
					
	 
	
		Keywords: Sausage and Tortellini Pasta