Sausage and Tortellini Pasta: A Flavorful Easy Dinner Delight
A delicious and easy pasta dish featuring sausage and tortellini, perfect for a weeknight dinner.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- 1 pound Italian sausage
- 2 cups cheese tortellini
- 1 cup heavy cream
- 1 cup chicken broth
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt to taste
- Fresh parsley for garnish
- In a large skillet, cook the Italian sausage over medium heat until browned.
- Add the chopped onion and minced garlic, cooking until softened.
- Stir in the heavy cream, chicken broth, and Italian seasoning.
- Bring to a simmer and add the cheese tortellini.
- Cook according to tortellini package instructions until tender.
- Season with salt to taste and garnish with fresh parsley before serving.
Notes
- This dish can be served with garlic bread for a complete meal.
- You can add vegetables such as spinach or bell peppers for added nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 600
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 30 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 60 grams
- Fiber: 2 grams
- Protein: 25 grams
- Cholesterol: 80 milligrams
Keywords: Sausage and Tortellini Pasta