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Pistachio Overnight Oats: The Easy, Indulgent Start to Your Day

Pistachio overnight oats

Discover the delightful taste of pistachio overnight oats, a simple yet indulgent breakfast perfect for any morning.

Ingredients

Scale
  • 1 cup rolled oats
  • 2 cups almond milk
  • 2 tablespoons pistachio butter
  • 1 tablespoon honey or maple syrup
  • 1/4 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup chopped pistachios
  • 1/4 cup dried cranberries

Instructions

  1. In a bowl, combine rolled oats, almond milk, pistachio butter, honey (or maple syrup), vanilla extract, and ground cinnamon.
  2. Mix well until fully combined.
  3. Cover the bowl and refrigerate overnight.
  4. In the morning, stir the oats and add additional almond milk if desired.
  5. Top with chopped pistachios and dried cranberries before serving.

Notes

  • For added sweetness, adjust the amount of honey or maple syrup to taste.
  • Feel free to substitute with other nuts or toppings as desired.

Nutrition

Keywords: Pistachio overnight oats, breakfast, healthy oats, easy breakfast