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Peach Muffins Recipe: Easy, Juicy Treats for Any Occasion

Peach Muffins Recipe
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Enjoy these delicious and moist peach muffins, perfect for any occasion!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 cup buttermilk
  • 1 teaspoon vanilla extract
  • 1 1/2 cups diced peaches

Instructions

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a bowl, whisk together flour, baking powder, baking soda, and salt.
  3. In another bowl, combine granulated sugar, brown sugar, and melted butter.
  4. Add eggs, buttermilk, and vanilla extract to the butter mixture and mix until smooth.
  5. Gradually add the dry ingredients to the wet ingredients until just combined.
  6. Fold in the diced peaches.
  7. Divide the batter evenly among the muffin cups.
  8. Bake for 18-20 minutes, or until a toothpick comes out clean.
  9. Let them cool in the pan for 5 minutes before transferring to a wire rack.

Notes

  • For added flavor, consider adding cinnamon or nutmeg.
  • These muffins can be frozen for later use.

Nutrition

Keywords: Peach Muffins Recipe, peach muffins, muffins

Find it online: https://www.recipesmine.com/peach-muffins-recipe/