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Old Fashioned Beef Stew: Hearty Comfort Food for Everyone

Old Fashioned Beef Stew
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A classic recipe for a hearty beef stew that warms the soul.

Ingredients

Scale
  • 2 pounds beef chuck, cut into 1-inch pieces
  • 1 tablespoon olive oil
  • 4 cups beef broth
  • 4 large carrots, peeled and chopped
  • 3 potatoes, peeled and diced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add beef and brown on all sides.
  3. Stir in onions and garlic, cooking until softened.
  4. Add carrots, potatoes, broth, thyme, salt, and pepper.
  5. Bring to a boil, then reduce heat and simmer for 2-3 hours.
  6. Serve warm and enjoy!

Notes

  • This stew is perfect for leftovers—the flavors deepen as it sits.
  • Pair with crusty bread for a complete meal.

Nutrition

Keywords: Old Fashioned Beef Stew, comfort food, hearty stew, classic recipe

Find it online: https://www.recipesmine.com/old-fashioned-beef-stew-hearty-comfort-food-for-everyone/