Mini Tiramisu Cups: Easy Indulgence for Your Sweet Cravings
Indulge in these delightful mini tiramisu cups that are perfect for satisfying your sweet cravings with ease.
- Prep Time: 20 minutes
- Total Time: 2 hours 20 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup mascarpone cheese
- 1 cup heavy cream
- 1/2 cup granulated sugar
- 2 cups brewed coffee, cooled
- 1 package ladyfinger cookies
- 2 tablespoons cocoa powder
- 1 teaspoon vanilla extract
Instructions
- In a mixing bowl, whisk together the mascarpone cheese, heavy cream, and sugar until smooth.
- Dip each ladyfinger into the cooled coffee briefly, ensuring they don’t get soggy.
- Layer dipped ladyfingers at the bottom of serving cups.
- Add a layer of the mascarpone mixture on top of the ladyfingers.
- Repeat layers until cups are filled.
- Sprinkle cocoa powder on top for garnish.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- For a stronger coffee flavor, use espresso instead of regular coffee.
- Feel free to add chocolate shavings on top for extra indulgence.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 70mg
Keywords: Mini Tiramisu Cups, Tiramisu, Dessert, Easy Recipe