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Maple Roasted Brussels Sprouts and Butternut Squash Delight with Turkey Bacon

Maple Roasted Brussels Sprouts and Butternut Squash
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A delicious and healthy side dish perfect for any occasion, featuring maple roasted Brussels sprouts and butternut squash paired with turkey bacon.

Ingredients

Scale
  • 1 pound Brussels sprouts
  • 2 cups butternut squash, cubed
  • 4 slices turkey bacon, cooked and crumbled
  • 1/4 cup maple syrup
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, toss Brussels sprouts and butternut squash with olive oil, maple syrup, salt, pepper, and garlic powder.
  3. Spread the mixture on a baking sheet in a single layer.
  4. Bake for 25-30 minutes, stirring halfway through, until golden brown and tender.
  5. Remove from oven and toss with crumbled turkey bacon before serving.

Notes

  • For extra flavor, add chopped pecans or walnuts before serving.
  • This dish can be served warm or at room temperature.

Nutrition

Keywords: Maple Roasted Brussels Sprouts, Butternut Squash, Turkey Bacon, Healthy Side Dish

Find it online: https://www.recipesmine.com/maple-roasted-brussels-sprouts-and-butternut-squash-delight-with-turkey-bacon/