Kalbi Marinated Chicken Legs: Easy Air Fryer Delight for All
Enjoy succulent Kalbi marinated chicken legs cooked to perfection in your air fryer. This easy recipe is perfect for a delicious weeknight meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Air Fryer
- Cuisine: Korean
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken legs
- 1/2 cup soy sauce
- 1/4 cup brown sugar
- 2 tablespoons sesame oil
- 4 cloves garlic, minced
- 1 tablespoon ginger, grated
- 2 tablespoons green onions, chopped
Instructions
- In a bowl, mix soy sauce, brown sugar, sesame oil, garlic, ginger, and green onions to create the marinade.
- Add chicken legs to the marinade, cover, and refrigerate for at least 1 hour.
- Preheat your air fryer to 375°F (190°C).
- Place the marinated chicken legs in the air fryer basket in a single layer.
- Cook for 25-30 minutes, turning halfway through, until the internal temperature reaches 165°F (75°C).
Notes
- For extra flavor, marinate the chicken legs overnight.
- Serve with steamed rice and vegetables for a complete meal.
Nutrition
- Serving Size: 1 chicken leg
- Calories: 320
- Sugar: 6g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 90mg
Keywords: Kalbi, chicken, air fryer, marinated, easy recipe