Juicy Teriyaki Chicken Skewers: Sweet & Savory Grilling Delight
These Juicy Teriyaki Chicken Skewers are the perfect blend of sweetness and savory flavor, grilled to perfection. Ideal for a summer barbecue!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Grilling
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds chicken breast, cubed
- 1 cup teriyaki sauce
- 2 tablespoons honey
- 2 tablespoons soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon ginger, grated
- 1 tablespoon sesame oil
- 1 bell pepper, cut into chunks
- 1 onion, cut into chunks
Instructions
- In a bowl, combine teriyaki sauce, honey, soy sauce, garlic powder, ginger, and sesame oil.
- Marinate the chicken cubes in the mixture for at least 30 minutes.
- Thread the marinated chicken, bell pepper, and onion onto skewers.
- Preheat the grill to medium-high heat.
- Grill the skewers for 15-20 minutes, turning occasionally until the chicken is cooked through.
Notes
- For extra flavor, marinate overnight.
- Serve with a side of rice or salad.
Nutrition
- Serving Size: 1 skewer
- Calories: 250
- Sugar: 6g
- Sodium: 800mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: juicy teriyaki chicken skewers, grilling, summer recipes