Irresistible Thai Peanut Chicken: Easy Recipe for Flavor Lovers
A deliciously easy recipe for Thai Peanut Chicken that pack a flavorful punch, perfect for any dinner.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Thai
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound boneless chicken thighs
- 1 cup creamy peanut butter
- 1/4 cup soy sauce
- 2 tablespoons honey
- 1 teaspoon garlic, minced
- 1 teaspoon ginger, minced
- 1 tablespoon lime juice
- 1/4 cup water
- 2 green onions, chopped
- 1/4 cup cilantro, chopped
Instructions
- In a bowl, mix peanut butter, soy sauce, honey, garlic, ginger, lime juice, and water until smooth.
- Heat a skillet over medium heat and add chicken thighs, cooking for 5-7 minutes per side until browned.
- Pour the peanut sauce over the chicken and simmer for another 10 minutes until chicken is cooked through.
- Serve with chopped green onions and cilantro on top.
Notes
- For extra spice, add red pepper flakes to the sauce.
- This dish pairs well with jasmine rice or noodles.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 6g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Thai, peanut, chicken, recipe, dinner