Homemade Chicken Noodle Soup: The Best Comforting Recipe Ever
Warm, hearty, and packed with flavor, this homemade chicken noodle soup is the ultimate comfort food perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 2 carrots, sliced
- 2 celery stalks, sliced
- 3 cloves garlic, minced
- 8 cups chicken broth
- 2 cups cooked chicken, shredded
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 2 cups egg noodles
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Heat olive oil in a large pot over medium heat.
- Add onions, carrots, and celery. Sauté until tender.
- Add garlic and cook for an additional minute.
- Pour in chicken broth and bring to a boil.
- Add shredded chicken, thyme, oregano, and noodles. Cook until noodles are tender.
- Season with salt and pepper, then serve hot.
Notes
- For extra flavor, use homemade chicken broth.
- Feel free to add more vegetables based on your personal preference.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 3g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg
Keywords: Homemade Chicken Noodle Soup, Comfort Food, Soup Recipe