Print

Ground Beef Philly Cheesesteaks: Easy, Indulgent Comfort Food

Ground Beef Philly Cheesesteaks
Print Recipe

Indulge in the hearty flavors of Ground Beef Philly Cheesesteaks, a comfort food classic that’s easy to make and perfect for any occasion.

Ingredients

Scale
  • 1 pound ground beef
  • 1 large onion, sliced
  • 1 large green bell pepper, sliced
  • 4 slices provolone cheese
  • 4 hoagie rolls
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • ½ teaspoon black pepper

Instructions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add the sliced onion and green bell pepper; sauté until softened.
  3. Add the ground beef, garlic powder, salt, and black pepper; cook until the beef is browned.
  4. Split the hoagie rolls and place them in a baking dish.
  5. Fill each roll with the beef mixture and top with provolone cheese.
  6. Bake in a preheated oven at 350°F for 10 minutes, or until the cheese is melted.

Notes

  • For extra flavor, add some mushrooms or hot giardiniera.
  • Serve with your favorite dipping sauce.

Nutrition

Keywords: Ground Beef Philly Cheesesteaks, Comfort Food, Easy Recipes

Find it online: https://www.recipesmine.com/ground-beef-philly-cheesesteaks-easy-indulgent-comfort-food/