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Ground Beef Pasta Recipe: Easy Tomato Sauce Delight to Savor

Ground Beef Pasta Recipe in Tomato Sauce

This Ground Beef Pasta Recipe in Tomato Sauce is a quick and delicious meal that your family will love.

Ingredients

Scale
  • 1 pound ground beef
  • 12 ounces pasta
  • 1 can (28 ounces) crushed tomatoes
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a large pot, heat the olive oil over medium heat. Add the onion and garlic, sautéing until soft.
  2. Add the ground beef, cooking until browned. Drain excess fat.
  3. Stir in the crushed tomatoes, oregano, salt, and pepper. Simmer for 20 minutes.
  4. While the sauce simmers, cook the pasta according to package instructions. Drain.
  5. Combine the cooked pasta with the sauce and serve hot.

Notes

  • For extra flavor, add red pepper flakes for some heat.
  • Serve with grated Parmesan cheese on top.

Nutrition

Keywords: Ground Beef Pasta Recipe in Tomato Sauce