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Greek Lemon Chicken Soup: Easy Comfort Food You’ll Love

Greek Lemon Chicken Soup

A delightful and comforting Greek lemon chicken soup that’s easy to make and sure to please.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 onion chopped
  • 2 cloves garlic, minced
  • 6 cups chicken broth
  • 1 pound chicken breast
  • 1 cup orzo pasta
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 1/4 cup fresh lemon juice
  • 1 tablespoon fresh dill
  • Salt to taste
  • Pepper to taste

Instructions

  1. In a large pot, heat olive oil over medium heat. Add the onion and garlic, sauté until fragrant.
  2. Pour in the chicken broth and bring to a boil.
  3. Add the chicken breast, carrots, and celery. Cook until the chicken is done.
  4. Remove the chicken, shred it, and return it to the pot.
  5. Add the orzo and cook until tender.
  6. Stir in the lemon juice and dill. Season with salt and pepper.

Notes

  • For best flavor, use fresh lemon juice.
  • This soup freezes well; store in an airtight container.

Nutrition

Keywords: Greek Lemon Chicken Soup, comfort food, easy recipes