French Onion Pasta: Indulgent Comfort Food with Turkey Bacon
Indulge in this creamy and flavorful French Onion Pasta, enhanced with the savory taste of turkey bacon. It’s the perfect comfort food for any day of the week.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: French
- Diet: Omnivore
Ingredients
Scale
- 8 ounces pasta
- 4 slices turkey bacon
- 2 cups onions, thinly sliced
- 2 tablespoons olive oil
- 1 cup beef broth
- 1 cup heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon thyme
- 1 cup grated Gruyère cheese
Instructions
- Cook the pasta according to package instructions, then drain and set aside.
- In a large skillet, cook turkey bacon until crispy, then remove and chop.
- Add onions and olive oil to the skillet, sautéing until caramelized.
- Stir in beef broth, heavy cream, garlic powder, and thyme, letting it simmer.
- Add cooked pasta and turkey bacon to the sauce, stirring to combine.
- Top with Gruyère cheese and let melt before serving.
Notes
- For added flavor, use homemade beef broth.
- This dish can be customized with vegetables of your choice.
Nutrition
- Serving Size: 1 plate
- Calories: 550
- Sugar: 5g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 80mg
Keywords: French Onion Pasta, Comfort Food, Turkey Bacon
Find it online: https://www.recipesmine.com/french-onion-pasta/