Easy Chicken Lo Mein Recipe: A Juicy Twist with Turkey Bacon
This Easy Chicken Lo Mein recipe brings a juicy twist with turkey bacon, perfect for a quick and flavorful dinner.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Chinese
- Diet: Gluten-Free
- 2 cups lo mein noodles
- 1 pound boneless, skinless chicken breast
- 4 ounces turkey bacon
- 1 cup bell peppers, sliced
- 1 cup carrots, julienned
- 4 cloves garlic, minced
- 3 tablespoons soy sauce
- 2 tablespoons oyster sauce
- 1 tablespoon sesame oil
- 2 teaspoons cornstarch
- 1/4 cup green onions, chopped
- Cook the lo mein noodles according to package instructions; drain and set aside.
- In a large skillet, cook the turkey bacon until crispy, then remove and chop.
- In the same skillet, sauté the chicken until browned and cooked through.
- Add the garlic, bell peppers, and carrots, cooking until just tender.
- Stir in the cooked lo mein noodles, bacon, soy sauce, oyster sauce, and sesame oil.
- Combine cornstarch with a little water and add to the pan to thicken.
- Garnish with chopped green onions before serving.
Notes
- For a vegetarian version, omit chicken and turkey bacon.
- You can substitute other vegetables based on your preference.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Easy Chicken Lo Mein, Chicken Recipes, Quick Dinner