Crispy Pizza Chips: Easy Snack Delight for Pizza Lovers
Crispy Pizza Chips are a delightful snack that combines the flavors of pizza in a convenient chip form. Perfect for parties or a quick treat!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
- 1 cup pizza dough
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1 teaspoon dried oregano
- 1 teaspoon garlic powder
- 1/2 teaspoon crushed red pepper flakes
- Preheat the oven to 400°F (200°C).
- Roll out the pizza dough on a floured surface to your desired thickness.
- Cut the dough into small triangles or circles.
- Arrange the cut dough on a baking sheet.
- Spread a thin layer of pizza sauce on each piece.
- Top with mozzarella and Parmesan cheese.
- Sprinkle oregano, garlic powder, and red pepper flakes over the top.
- Bake for 10-12 minutes, or until golden brown and crispy.
- Remove from the oven and let cool slightly before serving.
Notes
- For extra flavor, consider adding your favorite pizza toppings.
- These chips can be served with additional pizza sauce for dipping.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 2g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Crispy Pizza Chips, Pizza Snack, Easy Recipe