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Creamy Sundried Tomato Tofu: Easy Comfort Food Delight

Creamy Sundried Tomato Tofu
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A delightful creamy sundried tomato tofu recipe that promises comfort and satisfaction.

Ingredients

Scale
  • 14 ounces firm tofu
  • 1 cup sundried tomatoes, packed in oil
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1/2 cup vegetable broth
  • 1/2 cup coconut milk
  • 1 teaspoon Italian seasoning
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Press the tofu to remove excess water and cut into cubes.
  2. In a skillet, heat olive oil over medium heat and sauté garlic until fragrant.
  3. Add sundried tomatoes and cook for another minute.
  4. Add vegetable broth and coconut milk, stirring to combine.
  5. Add tofu, Italian seasoning, salt, and pepper; cook until heated through.
  6. Serve warm.

Notes

  • Adjust the seasoning to your taste.
  • Serve with pasta or over rice for a complete meal.

Nutrition

Keywords: Creamy Sundried Tomato Tofu

Find it online: https://www.recipesmine.com/creamy-sundried-tomato-tofu/