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Creamy French Onion Chicken: Savory and Cheesy Comfort Dish

Creamy French Onion Chicken – Savory, Cheesy & Pure Comfort!

Creamy French Onion Chicken is a dish that perfectly combines savory and cheesy flavors for a comforting meal.

Ingredients

Scale
  • 4 chicken breasts
  • 2 large onions, sliced
  • 1 cup beef broth
  • 1 cup heavy cream
  • 2 cups shredded Gruyère cheese
  • 2 tablespoons olive oil
  • 1 teaspoon thyme
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add onions and sauté until caramelized.
  3. Season chicken breasts with salt and pepper, then add to the skillet.
  4. Pour in beef broth and bring to a simmer.
  5. Add heavy cream and thyme, stirring to combine.
  6. Top with shredded Gruyère cheese and cover until melted.
  7. Serve hot.

Notes

  • For extra flavor, consider adding a splash of white wine to the skillet.
  • Pair with a side of crusty bread for soaking up the sauce.

Nutrition

Keywords: Creamy French Onion Chicken, Comfort Food, Cheesy Dish