Classic Peanut Butter Cookies: Easy Recipe for Irresistible Treats
Learn how to make classic peanut butter cookies that are easy to prepare and absolutely irresistible. Perfect for any occasion!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup peanut butter
- 1 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together the peanut butter, sugar, egg, vanilla extract, baking soda, and salt until smooth.
- Roll the dough into balls and place them on a baking sheet.
- Flatten each ball with a fork, making a crisscross pattern on top.
- Bake for 10-12 minutes or until lightly golden.
- Allow to cool before serving.
Notes
- Store cookies in an airtight container to keep them fresh.
- These cookies can be frozen for up to 3 months.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1.5g
- Unsaturated Fat: 4.5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Keywords: Classic Peanut Butter Cookies, Easy Recipe, Treats