Cheesy Cauliflower Soup: The Best Comfort Food You’ll Love
Indulge in the creamy goodness of our Cheesy Cauliflower Soup, a warm and comforting dish perfect for any day. Made with fresh ingredients, this soup is both flavorful and satisfying.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
- 1 large cauliflower, chopped
- 1 medium onion, diced
- 2 cloves garlic, minced
- 4 cups vegetable broth
- 1 cup shredded cheddar cheese
- 1 cup milk
- 2 tablespoons butter
- Salt to taste
- Black pepper to taste
- In a large pot, melt the butter over medium heat.
- Add the onion and garlic, cooking until softened.
- Add the chopped cauliflower and vegetable broth, bringing to a boil.
- Reduce heat and simmer until the cauliflower is tender.
- Blend the soup until smooth, then return to pot.
- Stir in the milk and shredded cheddar cheese until melted and combined.
- Season with salt and black pepper to taste.
- Serve hot and enjoy!
Notes
- For a creamy soup, blend until completely smooth.
- Add extra cheese for a richer flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 5 grams
- Sodium: 700 milligrams
- Fat: 20 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 5 grams
- Trans Fat: 0 grams
- Carbohydrates: 18 grams
- Fiber: 5 grams
- Protein: 12 grams
- Cholesterol: 40 milligrams
Keywords: Cheesy Cauliflower Soup, Comfort Food, Soup Recipe