Enjoy a delicious breakfast with this easy and indulgent turkey bacon pizza recipe that brings together the best flavors of breakfast in one amazing dish.
Author:Souzan
Prep Time:15 minutes
Cook Time:15 minutes
Total Time:30 minutes
Yield:4 servings 1x
Category:Breakfast
Method:Baking
Cuisine:American
Diet:Gluten-free
Ingredients
Scale
1 pound pizza dough
4 strips turkey bacon
1 cup shredded mozzarella cheese
4 large eggs
1/2 cup chopped green onions
1/2 teaspoon salt
1/4 teaspoon black pepper
Instructions
Preheat the oven to 450°F (230°C).
Roll out the pizza dough on a floured surface.
Cook the turkey bacon in a skillet until crispy, then chop it into pieces.
Spread the dough on a baking sheet and sprinkle the mozzarella cheese over the top.
Distribute the turkey bacon and green onions evenly over the cheese.
Crack the eggs over the pizza, then season with salt and pepper.
Bake for 12-15 minutes or until the eggs are set and the crust is golden brown.
Remove from the oven, let cool slightly, then slice and serve.
Notes
For a vegetarian option, omit the turkey bacon.
Feel free to add other toppings like bell peppers or spinach.