Print

Best Oatmeal Chocolate Chip Cookies Recipe for Effortless Indulgence

Best Oatmeal Chocolate Chip Cookies Recipe
Print Recipe

This recipe for oatmeal chocolate chip cookies combines chewy oats with rich chocolate for a delightful treat.

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup brown sugar
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups rolled oats
  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, brown sugar, and granulated sugar.
  3. Add the eggs one at a time, beating well after each addition, then mix in the vanilla.
  4. In another bowl, combine the oats, flour, baking powder, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in the chocolate chips.
  7. Drop dough by rounded tablespoons onto ungreased baking sheets.
  8. Bake for 10-12 minutes or until golden brown.
  9. Let cool on the baking sheets for a few minutes before transferring to wire racks.

Notes

  • For a chewier cookie, bake slightly less time.
  • Store cookies in an airtight container for up to one week.

Nutrition

Keywords: Oatmeal, Cookies, Chocolate Chip

Find it online: https://www.recipesmine.com/best-oatmeal-chocolate-chip-cookies-recipe-for-effortless-indulgence/