Best Christmas Peppermint Ice Cream: Indulgent Holiday Delight
Indulge in the festive season with the Best Christmas Peppermint Ice Cream, a delightful treat that will bring joy to your holiday gatherings.
- Prep Time: 15 minutes
- Total Time: 4 hours 15 minutes
- Yield: 6 servings 1x
- Category: Desserts
- Method: No Churn
- Cuisine: American
Ingredients
Scale
- 2 cups heavy whipping cream
- 1 cup sweetened condensed milk
- 1 teaspoon peppermint extract
- 1/2 cup crushed peppermint candies
- 1/4 cup chocolate chips
Instructions
- In a large mixing bowl, combine the heavy whipping cream and sweetened condensed milk until well blended.
- Add peppermint extract and mix well.
- Fold in the crushed peppermint candies and chocolate chips.
- Transfer the mixture to an airtight container and freeze for at least 4 hours or until firm.
- Serve with additional crushed peppermint on top, if desired.
Notes
- For a smoother texture, stir the mixture halfway through the freezing process.
- Feel free to adjust the amount of peppermint extract to your taste.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 25g
- Sodium: 60mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 80mg
Keywords: Best Christmas Peppermint Ice Cream, holiday dessert, peppermint ice cream