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Baked Protein Pancake Bowls: Easy, Delicious Breakfast Delight

Baked Protein Pancake Bowls

A delightful breakfast option that combines the goodness of protein pancakes with the fun of a bowl format.

Ingredients

Scale
  • 1 cup rolled oats
  • 1 scoop protein powder
  • 2 large eggs
  • 1 cup milk (or plant-based alternative)
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
  • Pinch salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a blender, combine all ingredients and blend until smooth.
  3. Pour the mixture into a greased baking dish.
  4. Bake for 25-30 minutes or until golden brown and set.
  5. Let cool slightly, then cut into bowls and serve warm.

Notes

  • Top with fresh fruit, yogurt, or nut butter for added flavor.
  • Can be made ahead of time and reheated.

Nutrition

Keywords: Baked Protein Pancake Bowls, healthy breakfast, protein pancakes, easy breakfast recipes