Baked Creamy Salmon with Savory Turkey Bacon Delight
Indulge in this delicious baked creamy salmon dish complemented by savory turkey bacon for a delightful meal that is both satisfying and nutritious.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 2 fillets salmon
- 1 cup heavy cream
- 4 slices turkey bacon
- 2 cloves garlic, minced
- 1 teaspoon lemon juice
- 1 tablespoon fresh dill, chopped
- Salt to taste
- Black pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the heavy cream, minced garlic, lemon juice, dill, salt, and pepper.
- Place the salmon fillets in a baking dish and pour the creamy mixture over the top.
- Chop turkey bacon into small pieces and sprinkle on top of the salmon.
- Bake in the oven for 20-25 minutes or until the salmon is fully cooked and flaky.
- Serve warm and enjoy!
Notes
- For a healthier option, substitute heavy cream with Greek yogurt.
- Feel free to add other herbs and spices to taste.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 1g
- Sodium: 450mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Baked Creamy Salmon
Find it online: https://www.recipesmine.com/baked-creamy-salmon/