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Avocado Toast with Poached Egg and Turkey Bacon: A Delicious Twist

Avocado Toast with Poached Egg

A delicious twist on classic avocado toast featuring a perfectly poached egg and crispy turkey bacon.

Ingredients

Scale
  • 2 slices whole grain bread
  • 1 ripe avocado
  • 2 eggs
  • 2 slices turkey bacon
  • salt to taste
  • pepper to taste
  • 1 tablespoon lemon juice

Instructions

  1. Start by toasting the whole grain bread.
  2. In a pan, cook the turkey bacon until crispy, then set aside.
  3. In a bowl, mash the avocado with lemon juice, salt, and pepper.
  4. In a pot of simmering water, poach the eggs for about 3-4 minutes.
  5. Spread the avocado mixture on the toasted bread.
  6. Top each slice with a poached egg and crispy turkey bacon.
  7. Season with additional salt and pepper if desired.

Notes

  • For added flavor, consider adding red pepper flakes or fresh herbs on top.
  • This recipe can be easily customized with your favorite toppings.

Nutrition

Keywords: Avocado Toast, Poached Egg, Turkey Bacon, Breakfast Recipe