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30-Minute Ground Beef Philly Cheesesteaks with Delicious Turkey Bacon

30-Minute Ground Beef Philly Cheesesteaks
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These 30-Minute Ground Beef Philly Cheesesteaks are a quick and delicious meal option for any night of the week, featuring tasty turkey bacon for added flavor.

Ingredients

Scale
  • 1 pound ground beef
  • 4 slices turkey bacon
  • 1 onion, sliced
  • 1 green bell pepper, sliced
  • 4 hoagie rolls
  • 8 slices provolone cheese
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon black pepper
  • 1 teaspoon salt

Instructions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add the sliced onion and green bell pepper, sauté for about 3-4 minutes until softened.
  3. Push the veggies to one side of the skillet and add the ground beef, breaking it apart as it cooks.
  4. Cook the beef until fully browned, then drain excess fat.
  5. Add turkey bacon and seasonings, stirring to combine with the beef and veggies.
  6. Slice the hoagie rolls and fill each with the beef mixture.
  7. Top with provolone cheese and cover the skillet to let the cheese melt, about 2 minutes.
  8. Serve hot and enjoy!

Notes

  • For a spicier version, add sliced jalapeños.
  • Consider using a mix of bell peppers for additional flavor.

Nutrition

Keywords: ground beef, cheesesteaks, turkey bacon, quick meals, dinner recipes

Find it online: https://www.recipesmine.com/30minute-ground-beef-philly-cheesesteaks-with-delicious-turkey-bacon/