10-Minute Air Fryer Garlic Bread: Easy and Irresistibly Delicious
This 10-minute air fryer garlic bread recipe is quick, easy, and incredibly delicious!
- Author: Souzan
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Total Time: 12 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Air Fryer
- Cuisine: Italian
- Diet: Vegetarian
- 1 loaf French bread
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- Preheat the air fryer to 350°F (175°C).
- In a bowl, mix the softened butter, minced garlic, parsley, salt, and pepper.
- Slice the French bread in half lengthwise and spread the garlic butter mixture evenly on both halves.
- Place the bread in the air fryer basket, cut side up, and cook for 5-7 minutes or until golden brown.
- Remove from the air fryer and let cool for a minute. Slice and serve warm.
Notes
- For extra flavor, sprinkle a bit of grated Parmesan cheese on top before air frying.
- Adjust the garlic quantity based on your preference.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 1g
- Sodium: 400mg
- Fat: 22g
- Saturated Fat: 14g
- Unsaturated Fat: 6g
- Trans Fat: 1g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg
Keywords: Garlic Bread, Air Fryer, Quick Recipe